Menghai Raw Pu-erh Cake Tea 2022 - Year of the Tiger

Tea type
Pu'erh (sheng) Blend
Ingredients
Not available
Flavors
Not available
Sold in
Compressed
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by beerandbeancurd
Average preparation
Not available

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From Teavivre

Origin:
Bulang Mountain, Menghai County, Xishuangbanna, Yunnan Province, China

Harvest Date:

April 2, 2021

Production Date:

Jan. 10, 2022

Weight
357g

Dry Leaf:
Round and well-shaped cake, fat tea buds and leaves with obvious white hairs

Aroma:
Fresh aroma and sweet fragrance of dry leaves; light floral and rock sugar fragrance in liquid

Liquor:
Bright light yellow

Taste:
Rich and refreshing, the first few steeps are sweet with rock sugar aroma;

the bitterness comes out in middle and last steeps but disappear fast

Tea Bush:
Menghai large-leaf tea bush species (over 300 years)

Tea Garden:
Man Xin Long Tea Garden (1600m – 1900m)

Caffeine:
Low caffeine (less than 10% of a cup of coffee)

Storage:
Store in cool, dry place away from sunlight; keep ventilated

Shelf Life:
The aged the better

About Teavivre View company

Company description not available.

1 Tasting Note

80
391 tasting notes

I went straight for the zini pot with this one, and I’m wondering if that was a mistake. A bit flat, like I was missing the middle.

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