Dragonwell

Tea type
Green Tea
Ingredients
Not available
Flavors
Butter, Grass, Hay, Honey, Sweet, Vegetal, Tea, Nutty, Perfume, Dry Grass, Roasted, Vegetables, Earth
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by
Average preparation
175 °F / 79 °C 2 min, 0 sec 14 oz / 414 ml

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68 Tasting Notes View all

From Teavana

This legendary green tea is a top ten tea in China hailing from the Zhejiang Province. Follow the famed crooked river on your trip through Zheijian and steep in carefully handmade flat jade green leaves that create a mellow-sweet taste with chestnut overtones. Natural sweetness from the jade green leaf establishes a complex palette in this renowed sweet nutty tea. IMPERIAL RESERVE

Lightly sweet with a smooth texture and hint of lingering chestnut.

How to Prepare:
Use 1 teaspoon of tea per 8oz of water. Heat water to 175-180 degrees and steep tea for 1.5-2 minutes. 2oz of tea equals 25-30 teaspoons.

Ingredients: Pure, organic green tea.

About Teavana View company

Company description not available.

68 Tasting Notes

75
35 tasting notes

Feel like this tea is outclassing my leftover Chinese food.

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93
3 tasting notes

Brewed in a Breville One-Touch

Liquor: Light Green brown which has a definitive nutty aroma to it.

Taste: First thing that hits me is a slight sweetness, quickly followed by a chestnutty overtone that lingers on the palate. Slightly astringent but not very much so.

Very simple, yet nice and unique profile to a green tea, making this a definite staple in my collection.

Preparation
175 °F / 79 °C 1 min, 0 sec

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74
172 tasting notes

not beening a a fan of green tea, i think this is Dragonwell is not bad. it does not have a strong grassy flavor. I also only steeped it it for 45 seconds b/c i do not was a strong flavor. I would recommend it to people like me that do not really like green teas

Preparation
175 °F / 79 °C 0 min, 45 sec

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87
13 tasting notes

i like this tea hot (and okay, sometimes even cold). plain, green from china, a little bit of a nutty undertone. it’s not too strong/vegetal and it’s not too weak – it’s a nice middle ground. great for anyone still breaking into plain green tea

Preparation
175 °F / 79 °C 1 min, 0 sec

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74
5 tasting notes

This is a rich, smooth green tea that’s highly reminiscent of asparagus, with a touch of spinach and the more buttery mellowness of swiss chard. Subsequent infusions (after the first) result in cups that have a faint follow-up sweetness in the aftertaste.

Preparation
175 °F / 79 °C 1 min, 0 sec

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82
2 tasting notes

Dragonwell is a great basic green tea. It’s taste is a bit heavy for a first time tea drinker, but for someone who drinks a lot of tea, this is the perfect all-day tea.

Preparation
175 °F / 79 °C 1 min, 0 sec

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75
61 tasting notes

Until I ran out, I was drinking this tea once of twice a day. It is a great everyday green tea, and I have been trying to describe its flavor for a while. Thanks to reviewer Madison Bartholemew for giving me the perfect description of vegital in front, followed by sweet, and toasty finishing everything off.

Preparation
190 °F / 87 °C 3 min, 0 sec

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86
13 tasting notes

Upon opening the tin I did not like the smell of the tea all that much but I was pleasantly surprised when I brewed a cup and tasted it. The tea has a vegetal flavor but it is sweet and pleasant. The taste is fairly mild so I recommend brewing the tea longer than the suggested time on the tin.

Preparation
175 °F / 79 °C 1 min, 15 sec

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66
86 tasting notes

I re-brewed the leaves from earlier.

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