Kenya Purple

Tea type
Green Tea
Ingredients
Not available
Flavors
Bergamot, Grass, Pine
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by cube
Average preparation
Not available

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  • “Maybe it’s just the weather, but this tea tastes like December to me. Sweet grass with frost on the edges, the smell of snow, juniper berries, pine needles, a hint of bergamot. The color of the...” Read full tasting note

From TeaSource

Made by small-scale Kenyan tea farmers, this unique tea is meant to be steeped like a green tea. It has an effervescent mouthfeel and tastes of juniper and fresh greens.

The Tea Research Foundation of Kenya (TRFK) developed the Purple cultivar (Camellia Sinensis var. Assamica) and planted the first seedlings in 2011. It is called Purple Tea because the bushes grow purple leaves. The cup color also has a purple hue.

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1 Tasting Note

34 tasting notes

Maybe it’s just the weather, but this tea tastes like December to me. Sweet grass with frost on the edges, the smell of snow, juniper berries, pine needles, a hint of bergamot. The color of the liquid is pretty, too… you might even call it a hazy shade of winter :)

Flavors: Bergamot, Grass, Pine

gmathis

Lovely description!

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