Peppermint Leaves

A Herbal Tea from

Rating

83 / 100

Calculated from 14 Ratings
Tea type
Herbal Tea
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Ingredients
Peppermint
Flavors
Menthol, Mint, Peppermint
Sold in
Loose Leaf, Sachet
Caffeine
Caffeine Free
Certification
Vegan
Typical Preparation
Use 15 oz / 450 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 5 min, 45 sec
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24 Tasting Notes View all

“My fave peppermint – straight-up herbal…hands down and SIPDOWN! 4 infusions…I think I am up to 10 for the day of overall teas…” Read full tasting note
“My supply of this is getting low – just as well, herbals don’t have a very long shelf life. Exhilarating and fresh. I contemplated adding some of this to my ultimate chocolate rooibos from 52Teas...” Read full tasting note
“I had one lonely tea bag I had in a sandwich baggie just floating around, really just waiting for a day when I had a massive headache. Yesterday was that day. I think mint helps my headaches more...” Read full tasting note
“I remember when Teapigs used to claim that this tea would stay green, and not turn a muddy brown like every other mint tea going. I can’t remember whether it was ever true, but it certainly isn’t...” Read full tasting note

Description

Pure mint – so, as you’d expect a strong minty taste, then. Very refreshing, very light. Naturally caffeine free. Good if you’re feeling rumbly – we all know that this will do the trick.

We like it strong – the longer you brew, the stronger the mint. Leave it in for 7 minutes… stonking strength! To make it iced, just cover one tea temple with boiling water and infuse for 3 minutes. Remove temple and top-up glass with iced water. Garnish with fresh mint leaves.

Ingredients: peppermint leaves [dairy free, gluten free, suitable for vegetarians & vegans. Made in a factory that handles nuts.]

Brew time: tea temple – 1 per person. Infuse in boiling water. Brew for 3+ minutes.

About Teapigs

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