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“An Ode to Tea challenge – L I haven’t written a tasting note for this yet, though I received it quite a while ago from SkySamurai. Thank you! (This alphabet challenge is forcing me to write a...” Read full tasting note
Inspired by enormous Shanghai; China’s most populous city- it is ever changing, ever growing. It is a booming, fast paced modern city, yet has remained true to rich culture and to tradition- our Lychee Jasmine Green is a celebration of tradition among change! One of the more popular teas in the neighborhood is this delightful blend of Lychee and jasmine. Fragrant, floral and fruity notes of lichee fruit complement the exotic tones of night blooming jasmine flowers; two very distinctly Chinese favorites. Our green tea base has a bright flavor with touches of honey, citrus, flowers, and green apple. This inspired blend stands the test of time; it could have been enjoyed in old tea houses 40 years ago as easily as it could today at a trendy milk tea shop!
Ingredients: Luxury green tea, jasmine blossoms, flavor.
Origin: Variety
Caffeine Level: Medium
Preparation: Use 1 tsp of tea per 8oz/200ml of water. Heat water to 175F/80C and steep for 2-3 minutes.
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An Ode to Tea challenge – L
I haven’t written a tasting note for this yet, though I received it quite a while ago from SkySamurai. Thank you! (This alphabet challenge is forcing me to write a few notes for teas I haven’t yet, so that is getting something accomplished!) This is quite the flavor punch! A green tea with big jasmine flowers and plenty of lychee flavor. I think the lychee and the jasmine are at war with each other and I’m not sure which wins. But it’s quite tasty on the silky smooth green. Really really good. It would be phenomenal in the summer months. I have a couple cups left to enjoy then! Tealyra still has this one available! It’s a good one to try if you’re looking for lychee.
Steep #1 // 1 teaspoon for full mug // 34 minutes after boiling // 1 minute steep
Steep #2 // 40 minutes after boiling // 2 minute steep
