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“This leaf has an intoxicating fragrance. First, some freshly plucked lilies, then its fresh greens, dried apricot, and orange zest, lastly, its hot hay as a base. I poured my handful into the pot...” Read full tasting note
“initial vegetal nose. evergreen, mung bean, wood Infused leaf is heady with lots of flowers, trees, sap and apricots. Stronger infusion yields more of a ‘pledge’ type aroma (teabox mentions...” Read full tasting note
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Capital Tea Ltd.This leaf has an intoxicating fragrance. First, some freshly plucked lilies, then its fresh greens, dried apricot, and orange zest, lastly, its hot hay as a base. I poured my handful into the pot and prepared to brew. The steeped leaf is strong with wood and musk with a sweet floral character. The mix comes out smelling like ginger beer. The taste is sweet and soft with light floral tones and rock sugar. A woody base balances the light tones out; however, I note a viscous grassy undertone that creates a roasted green and burnt sugar aftertaste. The tea is moderate, and I believe this leaf smells so much better than it tastes.
Flavors: Apricot, Burnt Sugar, Floral, Ginger, Green, Hay, Orange Zest, Roasted, Sugar, Wood
initial vegetal nose. evergreen, mung bean, wood
Infused leaf is heady with lots of flowers, trees, sap and apricots. Stronger infusion yields more of a ‘pledge’ type aroma (teabox mentions citrus oil, so i suppose that’s a better term for it). Mild sweetness throughout
A very gentle grip of astringency holds this all together. very enjoyable
palate is light with a pleasant
