I love the ginger almond fragrance. The tea tastes quite bitter using my steeping parameters, so it needs milk and sugar. Lovely breakfast drink.
Brewed at 194˚F for 5:00.
Flavors: Almond, Ginger
A perfect tea for winter mornings. Take in the warm aromas of toasted almonds and spicy ginger as you brew a cup of this decadent chai blend.
Along with the mellow sweetness of almonds the liquor has notable spice accents which make for an inviting, astringent cup of tea. Sip it plain or with some sweetner, this tea will see you through chilly winters with its comforting warmth.
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