Blueberry Ceylon

Tea type
Black Tea
Currants, Elderberry, Natural Flavours, Premium Black Teas, Raisins, Rose Hips
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Loose Leaf
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Edit tea info Last updated by hapatite
Average preparation
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From Tea People

Once known as ‘star berries’ by native Americans who used them as a food staple, blueberries are now considered a superfood on account of the antioxidants they hold. Add to this, luxury Ceylon tea, rosehips, currants, raisins and elderberries and you get a ‘star black tea’ bursting with the flavour of blueberries and antioxidant qualities of elderberries, rosehip and tea. And the raisins? Well you don’t have to be a backpacker to know that they are great for providing instant energy. A perky tea perfect for those times when you feel low on energy and creativity.

This bright and coppery infusion tastes of blueberries with piquant Ceylon tea flavour which comes from the black tea grown in the Uva province in Sri Lanka at an altidude of between 5000 and 7000ft


Premium Black Tea, Rosehip, Currants, Raisins, Elderberries & Natural Flavours

How to enjoy this tea

Steep 1tsp per cup for 3-4 mins in 95-100° C water.

Caffeine content

Approx between 27- 35mg per cup

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Tasting Notes

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