Uva Greenland Silver Tips Ceylon White Tea

Tea type
White Tea
Ingredients
White Tea
Flavors
Apple, Grapes, Hay, Honey
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Tea Journeyman
Average preparation
175 °F / 79 °C 4 min, 0 sec 4 g 5 oz / 150 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

4 Images

0 Want it Want it

1 Own it Own it

1 Tasting Note View all

  • “Darjeeling teas are generally referred to as the “champagne of teas”. This Uva Greenland Silver Tips Ceylon White Tea, however, may just have Darjeeling defeated in this description. The aroma of...” Read full tasting note

From Tea Journeyman Shop

A hard to find, expensive silver tips (needle) white tea sourced directly from the Uva Greenland Tea Estate near Ella and Bandarawela, Sri Lanka. Long, slender tips provide a refreshing, delicate, and unique infusion.

About Tea Journeyman Shop View company

A specialty loose leaf tea purveyor that focuses on providing the best quality and unique teas that the Tea Journeyman can find. The Tea Journeyman does not place emphasis on beautiful packaging, or expensive websites, or any unnecessary expenses. The emphasis is on the tea alone. This allows The Tea Journeyman to offer phenomenal teas at prices well below other retailers. All teas under The Tea Journeyman Collection are sourced directly from the originating tea gardens, with no brokers or middlemen in between, making the teas straight from the source to your cup. Visit The Tea Journeyman Shop today, where your search for unique teas at remarkable prices will end.

1 Tasting Note

38 tasting notes

Darjeeling teas are generally referred to as the “champagne of teas”. This Uva Greenland Silver Tips Ceylon White Tea, however, may just have Darjeeling defeated in this description.

The aroma of the dry leaves is quite unique, having a touch of spice and ripe citrus scents gently interwoven with the typical scent of sweet hay. The tips are long, slender, and sickle-shaped. They consist of a fine leaf enveloping a young bud. As usual, soft downy-like hairs cover the tips.

The aroma, body, texture, and taste of this tea are fairly consistent through the first four infusions. The fifth infusion begins to get noticeably lighter, but is still acceptable. I did not try a sixth, but expect it to be acceptable also.

The aroma had scents of honey, sweet hay, crisp apple, and green grapes. The body is light, with a gentle, smooth texture, and a relaxing energy. The taste follows the aroma closely, with notes of sweet hay, honey, and light notes of crisp apple and green grapes. The aftertaste is sweetly floral, and the mouth is left with a clean feeling.

The high market price for silver tips from Sri Lanka is well deserved, in my opinion. This tea is certainly unique from silver tips from China, India, Kenya, or Malawi. This is one you will want to try.

Flavors: Apple, Grapes, Hay, Honey

Preparation
175 °F / 79 °C 4 min, 0 sec 4 g 5 OZ / 150 ML

Login or sign up to leave a comment.