Alishan Jin Xuan high mountain oolong, lot 508

Tea type
Oolong Tea
Ingredients
Not available
Flavors
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by apefuzz
Average preparation
200 °F / 93 °C 0 min, 30 sec 4 g 3 oz / 90 ml

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1 Tasting Note View all

  • “Dry leaf – VEGETAL, SWEET: vegetal, buttery, bittersweet green, bitter honey, sweet bread, honeysuckle; in pre-heated vessel: strong bittersweet vegetal Smell – VEGETAL, SWEET: musty pungent green...” Read full tasting note
    89

From Taiwan Tea Crafts

The name Jin Xuan refers to a specific tea varietal developed by the Taiwan Research and Experiment Station (TRES) dedicated to the improvement of the tea industry of Taiwan. Jin Xuan teas are satisfying teas to drink as they offer good amplitude in texture and taste. With mild floral notes, they have the greatest potential for sweetness with hints of exotic fruit. Teas elaborated with Jin Xuan leaves has a particularly creamy texture with a distinctive milky smoothness and sweetness. Our Alishan Jin Xuan is a very good example of how this strand has contributed to the characteristic high mountain oolong taste. This spring 2016’s offering is particularly satisfying! It has the typical green, crisp pastoral notes with hints of mountain flowers that charms the nose. The palate will immediately be pleased by the ample milky texture and taste that evokes fresh buttered green vegetables with hints of sweetness. All in all, it is a very satisfying cup that bears the characteristic generous qualities of high mountain teas at a very affordable price. This is a good benchmark tea to be introduced to high-mountain Jin Xuan teas.

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1 Tasting Note

89
167 tasting notes

Dry leaf – VEGETAL, SWEET: vegetal, buttery, bittersweet green, bitter honey, sweet bread, honeysuckle; in pre-heated vessel: strong bittersweet vegetal

Smell – VEGETAL, SWEET: musty pungent green wood, raw honey

Taste – VEGETAL, SWEET, FRUIT: spinach, asparagus, buttery, lemon zest, honey, lactose sweetness, hint of carob. Aftertaste of tropical fruit, mandarin orange, spearmint

This was a pleasant experience. Many strong, interesting flavors, but none of them dominated the other. Everything was balanced and worked well together. High-quality experience at an affordable price.

This is a pretty easy-going tea that has naturally likable flavors. Would be a great intro to whole-leaf tea for your Earl Grey friends. Show them the power of the dark side. Or the light side, as the case may be.

Plus, dropping in a few balls of tea and seconds later having a forest exploding out of your gaiwan is enough to have anyone forsake the bagged stuff.

Preparation
200 °F / 93 °C 0 min, 30 sec 4 g 3 OZ / 90 ML

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