Red Choc Mint

by T2

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Tea type: Rooibos Tea
Ingredients: Cocoa Husks, Natural And Artificial Flavouring, Red Rooibos
Flavors: Chocolate, Artificial, Candy, Cocoa, Peppermint, Sweet, Vanilla, Rooibos, Mint, Spearmint
Sold in: Loose Leaf
Caffeine: Caffeine Free
Certification: Fair Trade
: Edit tea info Last updated by Mastress Alita

Average preparation

Boiling 5 min, 0 sec 16 oz / 469 ml

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From Our Community

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23 Want it Want it

17 Own it Own it

21 Tasting Notes View all

“Ok so I lied, I’ve still got a handful of easy-ish sipdowns on the horizon, and this was my first one this evening! This week’s gotten so cold that it’s been perfect having this, but I don’t feel...” Read full tasting note

85

memily 1024 tasting notes
“Lovely fresh peppermint flavour; the cocoa gives a hint of chocolate without being sweet. Lovely fresh nutty flavour of rooibos.” Read full tasting note

78

aquaprofunda 8 tasting notes
“Sipdown! This was extremely underwhelming. Even using a lot of leaf, it’s just a very generic and mild chocolate mint blend. Adding oat milk gives it some creaminess and takes the flavor a little...” Read full tasting note

50

Kaylee 1154 tasting notes
“Holiday Tea-son! I got this tea in a discounted holiday tea sampler pack in an after Christmas sale from T2 last January, though I honestly wondered even then why it was included, as this is one of...” Read full tasting note

49

mastressalita 1217 tasting notes

From T2

A rich, creamy and luxurious blend of fermented rooibos combined with cacao beans and peppermint makes for a deliciously decadent dessert. The light biscuity rooibos perfectly complements the choc mint in a rich yet bright brew. Sweetly refreshing, satisfyingly sweet, this is simply a sensation.

Flavour: Chocolate, Minty

Ingredients: Rooibos, natural and artificial flavor, cocoa husks

Brewing Guide: 1 tsp per cup, 3-5 mins, 100C/212F

Serve: As is. Brew longer and stronger and try with milk, or serve on its own with a drizzle of honey or maple syrup for a rich, sweet brew.

About T2 View company

Company description not available.

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21 Tasting Notes

MissB

1500 tasting notes

Had this quite a few times over the past few days. I really wish there was more chocolate in this. The tea is nice, it’s just… lacking choco. Phooey.

Preparation

200 °F / 93 °C 4 min, 30 sec 2 tsp 12 OZ / 354 ML

I Like This

15 likes

0 comments

Jan Windglows

7 tasting notes

I agree with memilly this Red Choc Mint has a great flavor…..added with soymilk makes it a delicious cup of tea you will want time and time again.

I Like This

0 likes

0 comments

Recommended

Andrea Stephens

21 tasting notes

Tried this on Memily’s recomendaton. Loved it straight, Absolutely adored with the addition of Vanilla Soy (thanks MEM), but almost broke down in tears of joy when i popped the last of my Choc Soy in to a brew to finish it off. When my little Nephews come around they always want a “taste” of the lastest T2 addition to my cupboard, Some they like, most are to “complex” ie adult. Choc Mint with Choc Soy i brew a pot for them especially. So hoping it eventually comes out in the “Big Tin”

Flavors: Chocolate

Preparation

Boiling 5 min, 30 sec 4 tsp 51 OZ / 1500 ML

I Like This

1 likes

1 comments

Memily
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Woohoo! I don’t generally have choc soy around but of course that makes sense!

GingerSafari

3 tasting notes

Tastes like mint slice in tea form! Really good hot by itself- steep for the longer time to release the more subtle mint and chocolate flavours. Good before bed as it has no caffeine.

Preparation

Boiling 5 min, 0 sec

I Like This

0 likes

0 comments

emmaaah

1 tasting notes

Not-too-sweet, refreshing and cleansing. Great with milk and honey. Brew for maximum time to release all flavours! An absolute favourite in the evening after dinner. It’s a sweet treat without the guilt, and the mint is quite soothing too :)