Matcha Green Tea Powder by Swanson Certified Organic

Tea type
Green Tea
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Edit tea info Last updated by ms.aineecbeland
Average preparation
175 °F / 79 °C 0 min, 45 sec

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From Swanson Certified Organic

Swanson Health Products

Matcha Green Tea Powder
100% Certified Organic

Add one scoop (2.5 grams) directly into 16 ounces of hot water. Stir and enjoy. Can also be used in shakes, soups, ice cream, milk and soy milk.

Store in cool, dry location. Can be kept in the refrigerator.

About Swanson Certified Organic View company

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2 Tasting Notes

600 tasting notes

A review of Matcha Green Tea Powder by Swanson Certified Organic

Company: Swanson Certified Organic
Tea Name: Matcha Green Tea Powder (100% Certified Organic)
Tea Type/Varietal: matcha
Region: Japan
Steeping Vessel/Amt. Leaf: cup/ loose powder
Liquor Color: Soft mossy green
Leaf Characteristics:


1st Steeping:
Water temperature: 160 Fahrenheit
Time: 45 seconds

I have been fortunate to enjoy many matcha teas and I find them to either be of a freshly green cut grass kind of aroma to marine algae (sea weed) in taste. I trust this is correctly stated.

The matcha’s coloring determines for me which of the two it will be. This matcha is a soft mossy green coloring and it comes with a small scoop that I use to retrieve one small spoonful of the matcha and place this in my cup and I add the hot water to it and stirring it vigorously for that frothiness to come through. And it has.

I sip the tea and notice the astringency at once and it is not bad. This matcha has a smooth finish when swallowing of the tea. A good ‘umami’ liken to that of sea weed; I mean it tastes of salt as opposed to green veggies. It is also creamy and smooth; a good cream of broccoli soup which at times can be on the salty side of things.

The matcha’s that I have purchased have all been very nice and I trust the way that I fix a cup of tea is suitable enough for me to describe and enjoy that is all I mean to say.

160 °F / 71 °C 0 min, 45 sec

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