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“The tea leaves here are so dark and almost oily. They have a very unique look. This one has a vanilla scent, but it’s more the scent of a rich baked good. Like a vanilla earl grey shortbread or...” Read full tasting note
“This. Steeped short (2 min) and strong (4 tsp per 2 cups) and iced, with orange juice. 4 cups total final volume – add ice and OJ to your preferences! So good! I think that any vanilla EG style tea...” Read full tasting note
An Assam black tea with bergamot extract and vanilla oil.
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The tea leaves here are so dark and almost oily. They have a very unique look. This one has a vanilla scent, but it’s more the scent of a rich baked good. Like a vanilla earl grey shortbread or some other extraordinarily rich sweet. This is a fairly mellowed out Earl Grey Cream with hints of red fruits almost? There’s no astringency at all from the Assam base, just a lovely deep base that seems to alter the entire profile of this tea. I almost forget I’m drinking an EGC here. However, the richness and/or vanilla does seem to be upsetting my stomach here, though not with quite the same intensity as a purely vanilla-heavy EGC.
This. Steeped short (2 min) and strong (4 tsp per 2 cups) and iced, with orange juice. 4 cups total final volume – add ice and OJ to your preferences!
So good! I think that any vanilla EG style tea would be great iced with OJ. Tastes kind of like an Orange Julius.
If you need it sweeter, add some honey…
Maybe even just a vanilla tea for people like Sil…
Hahahaha I like your modification for Sil but I find this very intriguing.
There was a cafe in Victoria that sold earl grey tea iced with fresh pressed OJ for like $6 a glass. That’s where I got my inspiration! But I actually really like the vanilla with the OJ.
