Fusion Green and White

Tea type
Green White Blend
Ingredients
Green Tea, White Tea
Flavors
Grass, Earth, Green, Vegetal
Sold in
Loose Leaf, Tea Bag
Caffeine
Low
Certification
Not available
Edit tea info Last updated by Shae
Average preparation
185 °F / 85 °C 3 min, 30 sec 13 oz / 398 ml

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We don't know when or if this item will be available.

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33 Tasting Notes View all

  • “Grr, I tried to post this once and it got eaten. >:( I got a cup of this to go when the boyfriend and I were shopping for X-mas stuff. Surprisingly it brewed up without any bitterness this...” Read full tasting note
    60
  • “Bagged Aroma when Dry: bright,rich, vegital. After water is first poured: Grassy, sweet (eastern) At end of steep: grassyer Tea liquor: At end of steep: Light grassy green Staple? No Time of day...” Read full tasting note
    46
  • “I had a bag of this from my mom in law, let’s see! The bag smells sooo good. Like buttery-sweet green teas and kind of reminded me of genmaicha for some reason. I was excited :) Brewed, it was an...” Read full tasting note
    46
  • “I just bought this tea…fig I would try it out being that green tea is my fav and i also enjoy white. Its tasty and with a little bit of agave syrup it tastes sweet enough” Read full tasting note
    70

From Stash Tea

Unique blend of rare and expensive white tea and top quality green tea. We begin with Mutan White (White Peony) which is made from the leaves of the da bai or “big white” bush and mixed with buds from the shui hsien or “water sprite” tea plant. The leaves have silver tips and are predominantly greenish-brown in color and very flat. The buds are lustrous, soft and silvery. Its name, a literal translation from the Chinese, probably comes from the very pale color of its liquor.

We then blend this white tea with green tea from Japan, China and India. The resulting tea is pale gold in the cup and has a unique delicate, smooth flavor.

White tea is a very rare, expensive connoisseurs tea that was only produced in China’s Fujian province, a region famous for its prized white teas. It is difficult to obtain as production is extremely limited. White tea is harvested only a few days of the year. Once harvested, white tea is not oxidized or rolled, but simply withered and dried.

Ingredients
Blended green teas, blended white teas

Steeping Instructions
1-3 minutes at 170-190 degrees Fahrenheit

https://www.stashtea.com/products/fusion-green-and-white-tea-bagged
https://www.stashtea.com/products/fusion-green-and-white-tea-loose

About Stash Tea View company

Company description not available.

33 Tasting Notes

48
7 tasting notes

This tea is just boring to me. It tastes like the stuff you get for free at a cheap chinese diner. I don’t mind drinking it- there is nothing particularly offensive about it, but I would never buy it again.

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42
110 tasting notes

I was hit or miss on this one. I could taste the blend of the white and green together but I didn’t feel very moved by it. I guess I was hoping for more of the soft, buttery white tea to show through the green.

Preparation
4 min, 0 sec

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34
9 tasting notes

It has a chinese touch to it, that I can’t quite place. I’m not very fond of this tea.

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70
78 tasting notes

Smooth, easy to drink, and enjoyable.

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75
11 tasting notes

Yum, I love this tea! It’s incredibly good, especially for such an affordable price.

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70
433 tasting notes

Getting over some kind of horrible stomach bug, so I didn’t want to be as harsh on myself as I normally am with black tea. This is a nice mix—the white tea mellows out the rice-y taste of the green. I don’t drink this often, but I like it when I do!

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75
6768 tasting notes

It was just what I was looking for at the moment…

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75
30 tasting notes

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