Tea type
Black Tea
Ingredients
Not available
Flavors
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Loose Leaf
Caffeine
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Certification
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Edit tea info Last updated by Shann Thompson
Average preparation
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  • “The flavor of this one is like a caramelized pumpkin, and it’s really nice! I can’t taste the black base too much, but I love the added flavors here. The pumpkin and spices are both lovely. It was...” Read full tasting note
    83

From St. James Tearoom

This black tea is perfect for a crisp fall day, with sweet pumpkin and a light spice finish. Add milk and sugar, and it truly is a pumpkin pie in your cup!

water at a rolling boil (~212° F) 1 tsp tea leaves per 6 oz. water (standard teacup) ~ 5 minutes: Drain tea strainer, serve, and enjoy! milk and brown sugar will complement

About St. James Tearoom View company

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1 Tasting Note

83
2285 tasting notes

The flavor of this one is like a caramelized pumpkin, and it’s really nice! I can’t taste the black base too much, but I love the added flavors here. The pumpkin and spices are both lovely. It was great sweetened with some milk.

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