Balangoda Orange Pekoe from Simon Levelt

Balangoda Orange Pekoe

Tea type
Black Tea
Ingredients
Not available
Flavors
Chocolate, Raisins
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Toldea
Average preparation
190 °F / 87 °C 2 min, 15 sec 150 oz / 4436 ml

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  • “wonderful Ceylon (Balangoda/ratnapura) ; with a thick sweet after taste, leaving hints of chocolate and raisans. Taken plain, no sugar. sweet, complex aftertaste. This one is great – for any time...” Read full tasting note
    82

From Simon Levelt

Vlak tegen de evenaar ligt Sri Lanka, waar het hele jaar door thee wordt geoogst. De thee is meestal gekwalificeerd naar hoogte: hoe hoger, hoe beter. De Balangoda is middelhoog gegroeid en heeft een groot blad. Iets krachtig en soepel.

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1 Tasting Note

82
Recommended
17 tasting notes

wonderful Ceylon (Balangoda/ratnapura) ; with a thick sweet after taste, leaving hints of chocolate and raisans.

Taken plain, no sugar. sweet, complex aftertaste. This one is great – for any time of the day.

Flavors: Chocolate, Raisins

Preparation
190 °F / 87 °C 2 min, 15 sec 2 tsp 150 OZ / 4436 ML
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