“This is a strip oolong. Has quite large leaves and not a terribly large amount of bruising (oxidation), so an overall slightly less-oxidized oolong. I am using around 4g in 110mL, at 180-185F The...” Read full tasting note
Once brewed, the tea has a full-bodied flavor that fills the entire mouth. The degree of intensity of its natural magnolia fragrance endures through numerous infusions.
The name, “Magnolia,” comes from the natural floral aroma of the variety of tea bush used in its production. Coaxing this natural fragrance out of the leaves is largely due to the skill of the master who withers, oxidizes, and roasts the tea. A skilled tea master will carefully control the speed of leaves’ oxidation during a tea’s processing to help develop and highlight the unique qualities of its natural aroma.
Seven Cups is an American tea company based in Tucson, Arizona. We source traditional, handmade Chinese teas directly from the growers and tea masters who make them, and we bring those teas back from China to share with people everywhere.