Ginger Green Tea

Tea type
Green Tea
Ingredients
Ginger, Green Tea
Flavors
Ginger, Green
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
180 °F / 82 °C 2 min, 30 sec 300 oz / 8872 ml

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  • “Opening the 7 Indian teas my husband got me in Bangalore one by one, getting now to the ones I might like least. This ginger green tea, according to the package, contains 10-12% dry ginger...” Read full tasting note
    78

From San-cha

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1 Tasting Note

78
303 tasting notes

Opening the 7 Indian teas my husband got me in Bangalore one by one, getting now to the ones I might like least. This ginger green tea, according to the package, contains 10-12% dry ginger (powder). “San-Cha´s Taster has fortified the Indian green tea with the world´s finest Indian ginger.”
I´m not such a fan of ginger, as it often completely dominates the taste (I´m not so bothered when it dominates the smell), although I´m rather convinced of its properties to help digestion. I´ve also heard it can help fight colds. So yes, I sometimes drink ginger tea. However, most of the time the ginger tea comes from a tea bag. This must be the first time I drink loose ginger tea. When opening the packet, I couldn´t distinguish the ginger : I see a broken tea with some dust, I smell a green tea. As soon as the tea is steeping, ginger aroma´s start to appear. The presence of ginger in taste is quite secundary, which I can applaud. You can easily drink a second mug or even a third. Absence of bitterness overall.

Flavors: Ginger, Green

Preparation
180 °F / 82 °C 2 min, 30 sec 1 tsp 300 OZ / 8872 ML

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