2008 Yiwu Pu-Erh Bing

Tea type
Pu-erh Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by SWApilot
Average preparation
200 °F / 93 °C 0 min, 15 sec 5 g 5 oz / 147 ml

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  • “Two of my favorite sheng pu’ers are from Yiwu, so when I came upon a shou from Yiwu I just had to try it. Am I ever glad I did. The taste is everything that I love in a pu’er. Steepings 1 thru 3...” Read full tasting note
    89

From Red Blossom Tea Company

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1 Tasting Note

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104 tasting notes

Two of my favorite sheng pu’ers are from Yiwu, so when I came upon a shou from Yiwu I just had to try it. Am I ever glad I did. The taste is everything that I love in a pu’er. Steepings 1 thru 3 were earthy but not overpowering. Steepings 4 thru 6 had a very delicate and pleasing smokiness to them. Steepings 7 and 8 were actually woodsy. I am noticing a trend. If you buy a tea from a company that is passionate about the quality of their product, you will be getting an excellent tea.

Preparation
200 °F / 93 °C 0 min, 15 sec 5 OZ / 147 ML

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