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The cake was made by using 2008 premium big tree materials from Jinggu area.
Matured, sweet, smooth, and bright color, simply put, it’s the best ripe tea you can have. Enjoy it by yourself or share it with your distinguished guests.
Crisp and light, with lemon verbena-scented citrus and apple notes and a touch of grapefruit and grapefruit pith on the finish. Drink now.
Pu-erh Tea 100g Cake
Vintage 2008
Premium class
Ripe/Cooked/Fermented
Loose tea leaves
Limited production
PuerhShop Exclusive
Company description not available.