This tea managed to capture the citrus notes of the Lowland Whiskey from which it was inspired. I personally found the lemongrass to be overpowering in the blend.
A collection of teas blended with real single malt whisky from each of Scotland’s unique whisky regions. Inspired by the different flavour profiles from across Scotland, these teas have been carefully hand-crafted to reflect the typical single malt whisky flavours from each region. The resulting infusion gives a lime citrus and vanilla taste.
Ingredients: Black Tea (35%), Lemongrass, Cardamom, Ginger, Rooibos, Mallow Flowers, Lowland Whisky (5%), Natural Flavouring
Company description not available.
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