2009 Spring Diamond Grade Tie Guan Yin

A Oolong Tea from

Rating

83 / 100

Calculated from 1 Rating
Tea type
Oolong Tea
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Ingredients
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Flavors
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Sold in
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Caffeine
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Certification
Not available
Typical Preparation
Set water temperature to 195 °F / 90 °C
Steep for 0 min, 45 sec
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3 Tasting Notes View all

“Once again, it delivers superbly. Today, just a tiny amount of leaf, maybe a teaspoon at best, infused up two full quarts of delicious tea. Just amazing. Almost done with it and then it will be...” Read full tasting note

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About Norbu Tea

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