Ancient Black Tea

Tea type
Black Tea
Ingredients
Black Tea
Flavors
Bergamot, Brown Sugar, Honey, Malt, Smooth
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Emmie Sutter
Average preparation
180 °F / 82 °C 3 min, 30 sec

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  • “I am partial to a good black tea and to have such a beautiful experience drinking this ancient tea with classmates and my generous Professor, I could not have expected more. This tea was great as a...” Read full tasting note
    100

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This is a non-marketed ancient tea my Professor shared with me and my classmates in her home.

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1 Tasting Note

100
21 tasting notes

I am partial to a good black tea and to have such a beautiful experience drinking this ancient tea with classmates and my generous Professor, I could not have expected more. This tea was great as a rich or light brew but I prefer the richness of a dark brew and the bold, bright caramel flavors this tea brought to my cup.

Flavors: Bergamot, Brown Sugar, Honey, Malt, Smooth

Preparation
180 °F / 82 °C 3 min, 30 sec

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