Formosa Pouchong

A Oolong Tea from

Rating

86 / 100

Calculated from 3 Ratings
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
Asparagus, Bok Choy, Floral, Spinach
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 175 °F / 79 °C
Steep for 2 min, 30 sec
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9 Tasting Notes View all

“Time for my daily Oolong fix! What a delightful time of day it is! Having a “daily Oolong” is something that is fairly recent for me. I would try an Oolong, fall in love with it (this happens...” Read full tasting note
“Finally getting around to my sample of this! I’m only on my first infusion but should have time for one or two more here at work if everyone leaves me alone. The dry leaves smelled really verdant...” Read full tasting note
“The more Oolong teas I drank, the more I think I’m starting to prefer them as part of my daily regimen. This is a light tea, both in color and flavor, but is oh so pleasant on the tongue. Hints of...” Read full tasting note

Description

Formosa Pouchong is a delicate Oolong from the northern region of Taiwan.

Its light oxidation process leaves it with green tea characteristics.

About Narien Teas

Company description not available.

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