“The dry leaf smells ridiculously heavenly. Truly like a slice of banana cream pie speckled with coconut on top. There are chunks of vanilla pod and shredded coconut scattered amongst the tea...” Read full tasting note
“I bought this tea at the Victoria Tea Festival back in February and my friend and I both agreed that it was the best tea there. It was one of the new blends that Murchie’s was sampling and it was...” Read full tasting note
“Oh my picked up a small amount of this when I went shopping today. Smells like coconut banana cream pie. Made this like a latte with a mix of unsweetened coconut milk and skim milk and sweetened...” Read full tasting note
“Murchies is in my ’hood, but their shop is busy, and I thought if I asked for tons of small samples of tea, they would be ( slow ) and aggravated…..so I ordered about 14 small samples of flavoured...” Read full tasting note
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This cup of tea is ripe with the flavour of the islands and is as decadent as banana cream pie! The finest quality black teas create the base for this flavourful cup. Add in coconut flakes, allspice, vanilla and banana and it all comes together for a wonderful taste of the tropics!
Since 1894, Murchie’s has been importing and blending the finest quality teas from select gardens around the world. As the decades have passed, the art of tea blending and tradition of excellence are handed down along with the old recipes. Today, Murchie’s offers traditional products and classic blends while also developing new combinations for a new generation of tea drinkers. We are proud to provide blends for events and occasions, from local landmarks to national observations and royal milestones.