House Roast Mayor's Alishan Milk Oolong

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Brown Rice, Butter, Creamy, Dry Grass, Floral, Milk, Roasted Barley, Roasty, Spinach, Stewed Vegetables, Vegetal
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Emil
Average preparation
Boiling 0 min, 30 sec 8 g 5 oz / 150 ml

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  • “A disappointing Jinxuan. I got the 2021 harvest of this tea from my recent Mountain Streams order. It is the first time in a while that I got to try one of my favourite teas, Jinxuan Oolongs....” Read full tasting note
    64

From Mountain Stream Teas

This wonderful tea garden was found following a series of minor misfortunes, missteps, and screaming matches on sourcing trip to the famous Alishan area a few years ago. We have been working closely with The Mayor since, and this spring we were happy to support them with a large purchase of their spring tea.

Since then, we have been working hard to roast this tea to perfection, in our minds at least. It is finally ready to be shared! Smooth, sweet and buttery with a touch of roast, this tea is slightly less roasted than its Mayor’s Alishan sister tea giving it a thicker mouthfeel and sweeter aftertaste. For the price it is hard to beat this one for value, and we look forward to roasting some more next year!

Elevation: 800m

Status: Agrochemical Free Farming

Cultivar: Jinxuan

Oxidization: 25%, Middle/Light Electric Roast

Season: May, 2021

Method: Hand picked, processed on site, small batch

Region: Alishan, Chaiyi County

Recommend Brewing Style:

Gong Fu Style: 3-5g per 100ml, ~95C(205f) water, 30, 45, 60 then add 5-10 seconds steeps in gaiwan. Lasts 4-5 steeps.

Western Style: 3g per 100ml, ~95C(205f) water for 2 minutes. Lasts 2-3 steeps

About Mountain Stream Teas View company

Company description not available.

1 Tasting Note

64
143 tasting notes

A disappointing Jinxuan. I got the 2021 harvest of this tea from my recent Mountain Streams order. It is the first time in a while that I got to try one of my favourite teas, Jinxuan Oolongs. However, this tea was quite disappointing. Yes, it has beautiful leaves with a smooth yet unique texture and aroma, but the flavour was lacking in potency and complexity, and the finish just wasn’t that present. Little cha-qi with horrendous longevity, as well as a character that leaves a lot to be desired. While this tea isn’t bad by any means, it isn’t great and it isn’t something I’d recommend either.

Flavors: Brown Rice, Butter, Creamy, Dry Grass, Floral, Milk, Roasted Barley, Roasty, Spinach, Stewed Vegetables, Vegetal

Preparation
Boiling 0 min, 30 sec 8 g 5 OZ / 150 ML

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