White Egret GABA Oolong from Mountain Stream Teas

White Egret GABA Oolong

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Beer, Floral, Fruity, Honey, Leather, Malt, Nectarine, Orange, Savory, Sweet, Tangy, Umami
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Ethan Loke
Average preparation
Boiling 0 min, 30 sec 6 g 3 oz / 100 ml

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  • “GABA! I got this tea from my recent Mountain Stream Teas order, and it is the first time I’ve tasted GABA tea. Beautiful leaves and liquor with a punchy aroma that surpassed my expectations, really...” Read full tasting note
    79

From Mountain Stream Teas

A great example of the ‘classic’ Taiwanese GABA taste, this is one of the best value teas we have on the site right now. Full of the rich, sweet, dark fruit GABA taste, it is a great daily drinker for those who are fans of the GABA genre. Produced in the lower cost Mingjian region of central Taiwan, we are happy to share this great example of Taiwanese GABA Oolong Tea.

About Mountain Stream Teas View company

Company description not available.

1 Tasting Note

79
Recommended
143 tasting notes

GABA! I got this tea from my recent Mountain Stream Teas order, and it is the first time I’ve tasted GABA tea. Beautiful leaves and liquor with a punchy aroma that surpassed my expectations, really a wonderful and complex aroma. Unique malty, fruity and sweet taste with a tangy bomb in the first steep. Coating texture and lasting finish and aftertaste that leaves the mouth with a nice tang. Unfortunately, this tea lacked a bit in character as it fell down a slope a bit early, as well as lacking in steep longevity, and the cha-qi, albeit having a noticeable digestive effect, didn’t really affect much in terms of calming as mentioned many times when reading about GABA tea. All in all, a wonderful tea especially at this price, just lacking in a few areas to really make it an exceptional tea.

Flavors: Beer, Floral, Fruity, Honey, Leather, Malt, Nectarine, Orange, Savory, Sweet, Tangy, Umami

Preparation
Boiling 0 min, 30 sec 6 g 3 OZ / 100 ML
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