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“I started this by heating a medium sized ceramic pot with near boiling water. Then putting 2.5 grams of leaves and giving a little shake , I got a lovely light chocolate and citrus aroma, its...” Read full tasting note
A very mellow tea with an abundance of tip.
Notes of frangipani, passionflower with hints of green hay and sweet lime, this tea is full of rich complexity and best taken without milk .
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Upton Tea ImportsI started this by heating a medium sized ceramic pot with near boiling water. Then putting 2.5 grams of leaves and giving a little shake , I got a lovely light chocolate and citrus aroma, its actually a little hard to describe as its quite sweet, maybe caramel as well.
Brewing it at 205 for about 90 seconds, I got a clear red liquor with the same aroma but much more intense now. The flavors are light caramel and chocolate with a little bit of citrus and raisins. This tea is quite soft and light, and I would highly recommend drinking it straight up. Though it might work iced with just a touch of sugar, I might have to try that sometime.
Highly recommended.
Flavors: Caramel, Chocolate, Citrus, Raisins, Sweet
