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“I’ve yet to experiment much with the steeping time (I brew most black teas for 3 minutes so that’s what I went with), and it brews so strong! Yummy and so very warming, but a little bit ‘heavy...” Read full tasting note
“Picked a tin of this up in Sri Lanka.Brewed strong with a dash of milk it reminded me of the tea my grandma used to make in the 70’s.Flavoursome but without the weight and body of modern UK brand...” Read full tasting note
Pure Ceylon Black Tea
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I’ve yet to experiment much with the steeping time (I brew most black teas for 3 minutes so that’s what I went with), and it brews so strong! Yummy and so very warming, but a little bit ‘heavy tasting’. This might be because it’s such a finely chopped tea, it’s almost like a dust.
Super-strength besides, it has a smooth and rich taste, no bitterness at all.
Picked a tin of this up in Sri Lanka.Brewed strong with a dash of milk it reminded me of the tea my grandma used to make in the 70’s.Flavoursome but without the weight and body of modern UK brand blends.The BOPF in this is close to dust but for an afternoon cuppa with milk and no navel gazing it hits the mark.Very refreshing and quite crisp.Brews quickly (2/3 mins) gets tannic if left longer.
