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“This would definitely never be a go-to tea for me but it’s pretty good. I like the addition of the cinnamon with the berries and lemon flavors. I think I would like this better during the winter...” Read full tasting note
“Herbal and Decaf TTB. I really didn’t like this mix of flavors. It tasted sour, fruity, and grassy to me.” Read full tasting note
“I do enjoy this tea. It is refreshing, and though I feel the most prominent flavor is citrus, you can taste the cinnamon. My bag doesn’t have the ingredients, so I can never quite remember the...” Read full tasting note
“one of my top favorites…” Read full tasting note
Spirulina Stamina herbal tea is an aromatic and nurturing mélange of herbs, vitamin C-rich rosehips that meld with stimulating cinnamon, black currants, and schizandra. Finishing off the blend, calming lemon balm is joined by blackberry leaves, mineral-rich green yerba maté tea and superfood spirulina, rich in protein, iron, magnesium and the highest source of vitamin B-12.
Mighty Leaf Tea was born for the sole purpose of infusing life into an ancient indulgence by creating tea products that reach new heights of quality and innovation. Our passion is creating the most incredible handcrafted tea blends found anywhere, globally sourcing the finest ingredients available. Paralleling the highest standards of quality at Mighty Leaf Tea is ongoing creative innovation.
This would definitely never be a go-to tea for me but it’s pretty good. I like the addition of the cinnamon with the berries and lemon flavors. I think I would like this better during the winter when I’m looking for something warm with a little tartness as I enjoy the flavors better when the tea is hot. When the tea is cool or iced, the berry flavors are a little overwhelming.
I do enjoy this tea. It is refreshing, and though I feel the most prominent flavor is citrus, you can taste the cinnamon. My bag doesn’t have the ingredients, so I can never quite remember the ingredients, but it definitely has a fruity taste without quite overdoing it.
Since I haven’t brewed it in a while, I will cut my post short and put something more descriptive next time I brew it.
