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“This one definitely needs a short steep, otherwise it’s quite tart and generic. I steep it for under three minutes, then add sugar and put it in the fridge. I mean, I guess it still tastes generic,...” Read full tasting note
This remarkable tea shines with desert pride and spotlights one of Maya’s most unique flavors. Hibiscus and Rose Hips are blended to create the vibrant magenta base for our one-of-a-kind Prickly Pear Herbal Tea. Perfect for any long, hot summer afternoon, this tea is beautiful served over ice and lends well for a mature cocktail.
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This one definitely needs a short steep, otherwise it’s quite tart and generic. I steep it for under three minutes, then add sugar and put it in the fridge. I mean, I guess it still tastes generic, but it’s drinkable. It has the usual red fruit flavor without any intrigue. It’s frustrating just how much sugar I have to add to tame the tartness. I’ve had one tasty cup of this and three annoying ones.
