Misaki Ceremonial Matcha

Tea type
Matcha Tea
Ingredients
Matcha Powder
Flavors
Caramel, Nutty, Umami
Sold in
Bulk, Sachet
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by William Lau
Average preparation
165 °F / 73 °C 1 g 3 oz / 100 ml

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2 Tasting Notes View all

  • “This is the top tier of matcha for Matchaeologist. I was impressed with matsu, save for the color, so my expectations for this one are definitely higher. So let’s begin! First the color. Gorgeous!...” Read full tasting note
    89
  • “On opening this vibrant green tea, you are immediately hit by a creamy, nutty almost chocolate like umami fragrance. The tea itself compares favourably to Tsuen Tea/ O-Cha’s Manten and...” Read full tasting note
    90

From Matchaeologist

Ambrosial with Sweet Umami Undertones

This crème de la crème ceremonial-grade matcha brews an exquisite, buttery-sweet broth of chlorophyll elixir with rich and malty roasted aromas
The crown jewel of our artisan-roasted matcha, Misaki™ uses only the topmost, burgeoning buds of shade-grown tea trees nurtured for over 30 years before harvest, boasting the sweetest and most luscious taste profile in our range. The captivating aromas of pure umami and roasted caramel can be experienced upon brewing. Packed full of L-theanine and immunity-boosting antioxidants, this rich ambrosia can also be prepared in ‘koicha’ (thick) consistency that can launch you into a transcendent state of alpha-wave nirvana.

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2 Tasting Notes

89
740 tasting notes

This is the top tier of matcha for Matchaeologist. I was impressed with matsu, save for the color, so my expectations for this one are definitely higher. So let’s begin!

First the color. Gorgeous! Just what I was hoping. That luscious emerald/jade green. Slightly chocolatey aroma. Very soft to the touch. Likewise with the liquid, a serene green appearance. Wish it was accented with a lovely froth but that is something I find hard to do.

As I poured in more water a unique marine aroma drifted up to my nose. Wish I could explain it but it was gone so quickly. Silky mouth feel. That slightly marine flavor came back again; it’s almost fishy in flavor but it comes and goes so quickly. Do not worry though as strange as it is I’ve only had the sensation a few times in the many sips I’ve taken. Maybe it’s me? Regardless, if you like umami this has a wonderful umami undertone to it. Slightly grassy, no astringency.

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90
1 tasting notes

On opening this vibrant green tea, you are immediately hit by a creamy, nutty almost chocolate like umami fragrance. The tea itself compares favourably to Tsuen Tea/ O-Cha’s Manten and Marukyu-Koyamaen’s Unkaku. I’ve tried quite a few high-end Matcha’s and this is one of if not the best.

Flavors: Caramel, Nutty, Umami

Preparation
165 °F / 73 °C 1 g 3 OZ / 100 ML

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