Tanzania BOP

A Black Tea from

Rating

74 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 1 min, 30 sec
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1 Tasting Note View all

“This is good. Much milder than other tiny rotovaned teas I’ve had. Of course, it could be that I just learned my lesson with the others and I steeped this for like a quarter of the recommended...” Read full tasting note

Description

This Tanzanian tea leaf is coarsely grained. Zoom into the photo above to see the dark granules of broken orange pekoe grade tea leaf. This leaf brews a slightly red cup. It is strong, full and spicy. This tea works well with a bit of milk, cream and/or sugar.

Leaf: Broken orange pekoe grainy black leaf

Body: Full

Aroma and Taste: Spicy

Intensity: Strong

Color: Slight red

About Mahamosa Gourmet Teas, Spices & Herbs

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