Keemun Xiang Luo

Tea type
Black Tea
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Loose Leaf
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Edit tea info Last updated by Roswell Strange
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From Loongese

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15459 tasting notes


Another early morning session. Finding a good Keemun always seems to be a total dice roll in quality, but I’m really enjoying this one a lot. It’s quite robust and full bodied with malty notes of rye bread, oak, leather, bitter chocolate, and a gentle smokiness with buckwheat honey dark sweetness in the finish and a syrupy floral quality in some of the late steeps. Pretty much all the hallmarks I’d want from a Keemun! Plus, the glossy black tea leaves are just a total beauty!

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