Zhangzhou QiLan 'Baiya' Oolong 2021

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Bitter, Butter, Cabbage, Chicory, Cookie, Creamy, Earthy, Floral, Flowers, Herbaceous, Spicy, Vegetal
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 oz / 100 ml

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  • “This tea is much less overwhelmingly floral than most TGY and other green Anxi oolongs, which makes me like it more I think. Apart from strong vegetal character, mild creamy and spicy notes, there...” Read full tasting note
    85

From Literárna Čajovňa

Harvest: May 2021
Area: Zhangzhou, Fujian
Cultivar: Bi Ya Qi Lan

Bright Chinese rolled oolong from the gardens of the Zhuangzhou area at an altitude of 1150m. It is a lighter type of oolong, which is dominated by tones of sweet flowers. The taste is soft but full and round. The tea is reminiscent of mountain oolongs from Taiwan.

About Literárna Čajovňa View company

Company description not available.

1 Tasting Note

85
947 tasting notes

This tea is much less overwhelmingly floral than most TGY and other green Anxi oolongs, which makes me like it more I think. Apart from strong vegetal character, mild creamy and spicy notes, there is also interesting earthiness to it.

The dry leaf aroma is creamy with a hint of butter cookies, while scents of cabbage and flowers emerge from the gaiwan and cha hai respectively. The tea is fairly light bodied and induces a warming, numbing sensation. Taste-wise, I can detect eggs, chicory, and multiple herbs. There are also lingering floral and buttery flavours.

Flavors: Bitter, Butter, Cabbage, Chicory, Cookie, Creamy, Earthy, Floral, Flowers, Herbaceous, Spicy, Vegetal

Preparation
205 °F / 96 °C 0 min, 15 sec 5 g 3 OZ / 100 ML

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