2022 LiMing "Bing Dao - Lao Zhai - Gu Qiao Mu"

Tea type
Pu'erh Tea
Ingredients
Pu Erh Tea Leaves
Flavors
Bitter, Floral, Fruity, Herbaceous, Honey, Honeydew, Mineral, Oily, Papaya, Smooth, Sweet, Traditional Chinese Medicine, Flowers, Grassy, Green, Herbal, Honeysuckle
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Ethan Loke
Average preparation
Boiling 0 min, 30 sec 7 g 3 oz / 100 ml

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2 Tasting Notes View all

  • “Haven’t had any new teas to review so I thought I’d revisit this one. Seems like the edge of the tea has diminished a bit compared to the last time I drank it, signs that it potentially is starting...” Read full tasting note
    77

From Liming Tea Factory (King Tea Mall)

Spring tea materials from arbor old tree growing at Lao Zhai (老寨, old village, one of ) of Bing Dao, Mengku tea region.

Strong and fat tea threads with great appearance.

Clear tea liquor with brightness.

Floral fragrance with refreshing tea flavor.

Huigan (returning sweetness) comes soon and lasts long in mouth.

Storage:

Guangzhou natural storage.

About Liming Tea Factory (King Tea Mall) View company

Company description not available.

2 Tasting Notes

77
143 tasting notes

Haven’t had any new teas to review so I thought I’d revisit this one. Seems like the edge of the tea has diminished a bit compared to the last time I drank it, signs that it potentially is starting to age, but overall still a nice tea. Great leaves with decent amount of buds, beautiful aroma both in the dry and wet leaf, vibrant and clear colour of liquor, great flavour full of floral and herbal notes, decent texture with a slight bite, decent character with minor steep variability, decent finish & aftertaste albeit less than last time, cha-qi is somewhat there and semi-potent and steep longevity has reduced to maybe 8 steeps. Overall still good.

Flavors: Bitter, Floral, Flowers, Grassy, Green, Herbaceous, Herbal, Honeysuckle, Smooth, Sweet

Preparation
205 °F / 96 °C 0 min, 30 sec 7 g 3 OZ / 100 ML

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