Orthodox Smoked Black Tea

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Rating

81 / 100

Calculated from 2 Ratings
Tea type
Tea
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Ingredients
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Flavors
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Caffeine
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Typical Preparation
Use 360 oz / 10646 ml of water
Set water temperature to Boiling
Steep for 3 min, 0 sec
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2 Tasting Notes View all

“Gongfu! I usually stick with Lapsang in my smokey boy dragon yixing pot but this is so similar/in the same vain that I figured I’d add it to the mix as well. It was a very, very good session. I...” Read full tasting note

Description

Ketlee is proud to bring you the most rare and unique teas from various corners of India. This time, we bring you Orthodox Village Style Smoked Black tea from Manipur. Made from ancient plants(yes, again!), our Orthodox Smoked Black Tea is the original and traditional tea prepared and consumed by the hill artisans over the centuries.

This is a strong and dark tea with a senational smoky flavour and an extra strong caffeine punch. The distinct smoky flavour makes it a very unique tasting tea, it has a slight touch of Pu’erh and are quite similar to Singhpo’s Falap Coins but unlike them these are in a convenient to use Loose Leaf form.

Processing : This tea is handpicked, withered, hand-rolled, oxidised, sundried and then smoked in forest firewood. The rolled leaf will not be fully sun dried and the complete drying will take place on top of the kitchen fireplace for several days until the desired smokiness level is achieved.

Appearance : Deep Copper Red

Taste : Smoke, muscatel, raisins, peppermint

Grade : Wild Gushu Spring Harvest 2019

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