This flavour combination isn’t one I would typically order for myself, but part of the fun of being abroad is trying new things. It was very beautiful before being mixed together, and the taste wasn’t too bad either. I specifically got coconut milk as my base because I knew it would go so nicely with the turmeric/ginger and I was right. The turmeric was actually fairly mild, but the ginger was intense and so fresh, zesty and spicy. It really tasted a lot like someone had added a shot of cold pressed ginger straight to the latte which, to be fair, they might have. We didn’t really see our drinks being prepared. If I have any criticism it’s that I think a touch of sweetness would have better balanced this drink, but that kick of fiery ginger with the creamy coconut and matcha really woke me up which was good because we still had a VERY full day ahead.
You can see all our lattes in my London photo dump: https://www.instagram.com/p/DIRPrizJ6vw/?img_index=1