“Tea to help me relax. :) Lots of ginger, lots of tulsi, some lemon. Best with honey. And make sure you steep it with a lid on, or else the flavours tend to disappear. Not bad, but I’ll be glad once...” Read full tasting note
Infuse 1 heaped teaspoon per cup of fresh boiling water and let steep for between 3-5 minutes.
Natural Flavouring Lemon Myrtle Lemon Peels Lemongrass Ginger Root TulsiCompany description not available.