An Taigh Dubh (The Blackhouse)

Tea type
Black Tea
Ingredients
Ceylon Black Tea, Flavouring, Heather, Lapsang Souchong
Flavors
Floral, Peat, Smoke
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Vegan
Edit tea info Last updated by Elodie
Average preparation
180 °F / 82 °C 4 min, 30 sec 8 oz / 250 ml

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From Hebridean Tea Store

These are only a few reviews from customers who tasted the tea at our very own shop in Stornoway on the Isle of Lewis.
Inspired by the blackhouses in Arnol and Gearrannan on the Isle of Lewis and the landscape, the smell of the peat and the scent of the machair this tea combines a lot what makes this island on the edge of Europe so very special.
A lovely, smoky tea with heather blossoms and honey tinged with the taste of a “wee dram”.
A bit of sugar or sweetener enhances the flavours even more!

About Hebridean Tea Store View company

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1 Tasting Note

85
127 tasting notes

Lovely earthy tea with a hint of smoke, warming and soothing with a slight floral hint.

Flavors: Floral, Peat, Smoke

Preparation
180 °F / 82 °C 4 min, 30 sec 1 tsp 8 OZ / 250 ML

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