Valentine's Blend

Tea type
Black Tea
Ingredients
Black Teas, Chocolate Flavor, Rose Petals
Flavors
Chocolate, Nuts, Cocoa, Floral, Rose, Vanilla, Dark Chocolate
Sold in
Sachet
Caffeine
High
Certification
Not available
Edit tea info Last updated by Jason
Average preparation
205 °F / 96 °C 4 min, 15 sec 2 g 12 oz / 354 ml

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82 Tasting Notes View all

  • “So I wish i could do a comparison of this one and florence side by side, but since i only have this tea with me here – too bad so sad. This is a really nicely done chocolate tea. I have a tagalong...” Read full tasting note
    80
  • “My tea of the afternoon. There is a new chocolate tea in my cupboard, and it will have a permanent place as long as chocolate tea appeals. I knew that Harney’s Chocolate Tea was good, because I...” Read full tasting note
    86
  • “Mmmm…this was the perfect choice to wrap up my first week of school this year! Everything has been great this week, but I haven’t had much tea and the tea I’ve had hasn’t been logged. This is a...” Read full tasting note
    94
  • “I tried a slightly longer steep today (though I didnt keep very good track of just how long, I’m afraid), and it has coaxed out some very noticable coco flavor.” Read full tasting note
    65

From Harney & Sons

Our Valentine’s Tea blend is a romantic brew joining chocolate tea and rosebuds. In a red tin with our distinctive Valentine’s Blend label, this tea is a perfect gift for that special someone.

About Harney & Sons View company

Since 1983 Harney & Sons has been the source for fine teas. We travel the globe to find the best teas and accept only the exceptional. We put our years of experience to work to bring you the best Single-Estate teas, and blends beyond compare.

82 Tasting Notes

68
2170 tasting notes

A chocolate blend for sure, but I don’t taste the rose. And I love floral teas! Maybe I’ll try mixing this one with some of Harney & Son’s Rose Scented to see if I can give it a boost. I’m sure that would be lovely.

Flavors: Chocolate

Preparation
195 °F / 90 °C 5 min, 0 sec 2 tsp 8 OZ / 236 ML

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60
66 tasting notes

A bit weak for my personal tastes. Doesn’t resteep well, so you only get a single cup out of each sachet instead of the usual two or three. It has a nice, deep, fudge-y aroma to it, but the liquor is subdued. Not a lot of flavor coming through, tea or chocolate or otherwise, and the rosebuds barely add anything to it. Can’t say I’d buy any more of this in the future. Unfortunately poor execution of a good concept. I really wanted to like this. Probably going to be doing 2 sachets per cup for the rest of the tin to make it taste less… empty.

Flavors: Chocolate, Nuts

Preparation
Boiling 4 min, 15 sec 2 g 10 OZ / 295 ML

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87
687 tasting notes

There is a nice aroma of flowers and chocolate. The flavour is more floral with mild chocolate and vanilla notes. It is nicely sweet, and a good dessert tea.

Had some while re-reading “Peony in Love” by Lisa See.

Flavors: Chocolate, Cocoa, Floral, Rose, Vanilla

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91
2036 tasting notes

February in October!

Back from the fun run. I plan to give the PTA a piece of my mind because this year there was NO COFFEE at the finish line. Plus, I wasn’t about to eat the coffee cake, muffins, and other assorted carbs, or drink the juice.

So I must have caffeine and I must have it now. Tea and chocolate. Score!

I think Harney does a really nice chocolate tea, and that’s mostly what I smell in the tin. Amazingly, because the chocolate is so rich, I smell a tiny touch of rose as well.

The tea is a dark, clear copper color, and smells like a rich chocolate tea with a floral overtone. The rose is quite subtle, which is a good thing in this case. Too much rose on top of very rich chocolate could be a stomach churner.

Amazing flavor! Just the right amount of rose to lift up the chocolate and make it interesting.

I feel like I’ve been rating things high lately. Maybe it’s my mood.

Or maybe it’s just that the teas have been really, really good.

Flavors: Chocolate, Rose

Preparation
Boiling 3 min, 0 sec 2 tsp 17 OZ / 500 ML
ashmanra

I have never had this one. My husband hates the smell of Harney Chocolate and Florence, but I am intrigued by this one. Might put a sample in my next order.

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14
10 tasting notes

Not a fan, but it’s drinkable. I added my normal sugar amount (3tsp) and a bit if milk. I think it was the floral note that made me not like it. It’s almost like it had a bitter taste. I was hoping for more if a chocolate flavor with a hint of floral.

Flavors: Floral

Preparation
Boiling 4 min, 30 sec 2 tsp 16 OZ / 473 ML

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90
52 tasting notes

I love this tea! You open the container and wow, it smells like you just walked intro Sees! I was half tempted to save a sachet to use as potpourri! Ow can you stay stressed after a crazy day at work when you get a wiff of something this good?

As for the taste, I found it even more flavorful than Harney’s Chocolate tea. Very smooth and creamy wit an after thought of rose.

I used 2 sachets with 16 ounces of water, dividing it between a hot and an iced sample. Both were flavorful and satisfying. I added a dab of Splenda and cream but I don’t think either are essential (the flavor comes though without either but I was curious).

Flavors: Dark Chocolate, Rose, Vanilla

Preparation
Boiling 5 min, 0 sec 2 tsp 16 OZ / 473 ML

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790 tasting notes

I normally don’t do the seasonal blends and tea that is supposed to be chocolate I especially don’t do. I went to pick up something from one of the tea festival vendors and she had this as her featured seasonal blend. I was offered a cup of something and it seemed polite to go with the feature. :)

As far as chocolate teas go, this isn’t bad. It’s still primarily scratch-n-sniff chocolate – mildly sweet cocoa with a papery taste. I don’t notice rose at all. The tea base is fine and I will finish the to-go cup of it, but I wouldn’t stock this for my cupboard. Maybe I should have taken my vendor up on her offer of a sweetened latte form. :) Curious as to whether or not the rose might have been noticeable in that form.

tea-sipper

I almost had this one the other day too.

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68
92 tasting notes

Mine is loose, and apparently older then god because I can’t remember who I got this from. The flavors a little tame, probably because of its age, but its still quite drinkable. Trying to get my stash worked down because its seriously built up on me and the summer/fall being so mild had me drinking more coffee then tea. Goal is to get it whittled enough by new years to cash in on some of the good sales after christmas without any guilt!

Flavors: Chocolate

Preparation
205 °F / 96 °C 3 min, 45 sec 2 tsp 8 OZ / 236 ML

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100
22 tasting notes

This is one of my absolute favorite blends and by far my favorite Harney & Sons tea. It goes perfectly with milk and a bit of sugar.

Preparation
7 min, 0 sec

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69
5 tasting notes

It smells far more chocolatey than it tastes, but it still tastes good. I bought a sample of this tea from Harney & Sons, and I’m not sure if I’ll buy more of it in the future. I didn’t get a ‘wow’ feeling from this tea.

Flavors: Chocolate

Preparation
4 min, 30 sec 2 tsp 12 OZ / 354 ML

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