“Very unique taste and sensation. Really enjoyed the tea. Taste and smell very pleasant. Don’t push to hard. Kept at 15 sec steeps 1-4. Increased 5 sec after, being careful not make bitter.” Read full tasting note
“Really hard to describe the aroma of the wet leaves. Sort of smoky, vegetal, sweet, and sort of prune/tobacco-ish. Steep/Time: Notes 1/10s: Very light with a grassy note. Nice mouth feel, smooth....” Read full tasting note
2006 Guoyan Lao Ban Zhang Raw 400g
Pure Ban Zhang tea. This cake is stone-compressed and was dried naturally, without being baked. This cake is entirely fall harvest. The taste is strong and bitter but a little less than the pure Spring material. Production area: Ban Zhang Mountain of South Menghai.
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