Golden Ceylon

Tea type
Black Tea
Ingredients
Not available
Flavors
Astringent, Bitter, Tannic, Tea
Sold in
Loose Leaf, Sachet
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by ekorekhova
Average preparation
190 °F / 87 °C 3 min, 30 sec 10 oz / 300 ml

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From Greenfield

Bright aroma and noble flavour of Ceylon tea have conquered the world. The original charm of the precious estate tea Greenfield Golden Ceylon lies in its balanced bouquet combining fine nuances with the powerful and full flavour that will bring true pleasure to tea connoisseurs.

About Greenfield View company

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3 Tasting Notes

52
1172 tasting notes

Found foil wrapped in my big bags. And Ceylon isn’t a bad tea. Even in bagged form.

They recommend 3-5 minutes steep; I did 4 minutes and honestly, it’s a bit too much.

Quite simple cup, maybe way too much. Bold and fullflavoured, but 4 minutes steep caused typical black tea bitterness and astringency. I am pretty much sure that shorter steep woin’t help much. Don’t expect any complexity. It doesn’t deliver that. Way too simple and boring even for bag.

Flavors: Astringent, Bitter, Tannic, Tea

Preparation
205 °F / 96 °C 4 min, 0 sec 10 OZ / 300 ML

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33
8 tasting notes

Beautiful dark yellow color tea good arema but tastes a bit like a black earl grey

Preparation
160 °F / 71 °C 3 min, 15 sec

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67
7 tasting notes

Beautiful golden color, affordable aroma and flavor… but a bit weak.

Preparation
Boiling 3 min, 30 sec

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