Raw Pu-erh Brick - Jing Mai 2000

A Pu'erh Tea from

Rating

80 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Brown Sugar, Camphor, Cinnamon, Mineral, Wet Earth
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 90 ml of water
Set water temperature to Boiling
Use 5 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“Another sample from Grand Tea This brews up a similar dark color to the Simao 1999. This one however is much more enjoyable for me. There is little storage taste and and ever so slight bitterness....” Read full tasting note

Description

This batch of Jing Mai raw Puerh brick is carefully stored in our private brick house in Hong Kong, which provide an excellent environment for ageing Puerh tea. The brick is very hard compressed, the raw material is consisted of buds, leafs and even some stalks. It is a light tasted sweet Pu-erh. Judgement from the look and taste, it is ready to drink without further storage.

About Grand Tea

Company description not available.

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