Wen Shang Bao Zhong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Not available
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Caffeine
Not available
Certification
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Edit tea info Last updated by Dr Jim
Average preparation
190 °F / 87 °C 3 min, 0 sec 1 g 6 oz / 177 ml

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2 Tasting Notes View all

  • “Call me happy Gung fu, pseudo Cheri style That’s happiness in a 4oz portion I planned to drink at least one more oolong today, so I was only going to drink about 2 oz of a few infusions and move...” Read full tasting note
  • “Spicy grass aroma and taste. Rich mouth-feel. Good finish. I think I’m getting burned out on the TTB. I should write more, but to be honest, this is just a nice quality oolong, with...” Read full tasting note
    87

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2 Tasting Notes

518 tasting notes

Call me happy

Gung fu, pseudo Cheri style

That’s happiness in a 4oz portion

I planned to drink at least one more oolong today, so I was only going to drink about 2 oz of a few infusions and move on. I’ve been drinking the whole cup.

Green and floral. Sweet. Delicious mouth feel. Soft aroma.

Happy Cheri
nom nom nom

Cheri

Shhhh…I even had another infusion of this one. If it weren’t for the fact that I have to drive home in traffic, I would have more. MORE! But not having anywhere to stop if (WHEN) I would need to for the restroom…..

TheTeaFairy

Cheri, I,m a huge fan of Wenshan Baozhong, you should try this one, the best I have tried so far…

http://www.tealux.ca/wenshan_baozhong_reserve?search_string=Wenshan

Cheri

That sounds really nice.

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87
314 tasting notes

Spicy grass aroma and taste. Rich mouth-feel. Good finish.

I think I’m getting burned out on the TTB. I should write more, but to be honest, this is just a nice quality oolong, with middle-of-the-road flavors. Well-made, but doesn’t stand out in a crowd.

Thanks to *Stacy at Butiki Tea* for putting this box together. It’s been a wonderful experience, and I’ve still got a lot of teas to drink. I’m finding it difficult to follow my original plan of tasting all the pu-erh, then all the green, etc. Instead, I’m finding it better to to a couple of a given style, then jump to something else.

Preparation
190 °F / 87 °C 3 min, 0 sec 1 g 6 OZ / 177 ML

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