“I have been tasting a few other oolongs lately, but this one is still my favorite. Smooth to taste, no wierd aftertaste, just a really good oolong with a punch of plum flavor. Good hot or cold and...” Read full tasting note
The succulent essence of sour plum is imparted to a blend of wild harvested schizandra berries and select oolong tea leaves. The pink infusion is pleasantly tart, naturally fruity and aromatic.
Suggested Steeping Directions:
1. Preheat your vessel w/ hot water, swirl, and discard.
2. Coat the bottom of your vessle w/ tea.
3. Pour in hot water.
4. Steep 2-3 min.
5. Decant and enjoy!
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