Snickerdoodle

Tea type
Rooibos Tea
Ingredients
Brittle, Butterscotch Natural Flavor, Cinnamon, Natural Cinnamon Flavor, Rooibos
Flavors
Cinnamon, Sweet, Butter, Cookie, Sugar, Rooibos, Pastries, Toffee, Candy, Nuts, Bread, Alcohol, Butterscotch
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Kosher
Edit tea info Last updated by DAVIDsTEA
Average preparation
205 °F / 96 °C 5 min, 0 sec 9 oz / 274 ml

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From DAVIDsTEA

Ever heard of a snickerdoodle? We swear we didn’t make it up. It’s actually one of the yummiest cookies around – soft, chewy dough coated in warm cinnamon sugar. And this decadently toasty blend captures the taste right in your cup. The surprise ingredient? Monk fruit – a traditional ingredient from China that’s 300 times sweeter than sugar. Blended with cinnamon, rooibos and pieces of brittle, it makes for a bakery-worthy treat you can enjoy guilt-free. It’s snickerdoodle dandy.

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

63 Tasting Notes

80
43 tasting notes

Fall Collection Tasting #3:

This one I like, just the right amount of cinnamon. It reminds me of when my mom would actually make Snickerdoodle cookies when I was a kid.
Not sure if I would want a full tin of this, but it is great enough to savour the rest of the sample.

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80
162 tasting notes

Oh, Snickerdoodle. I will admit: I judged you prematurely. And I do apologize profusely.

I smelled this in-store yesterday (you know the shot glass sniffy samples they put out of the dry leaf? Yeah. Those.), and was 100% grossed out. It smelled a bit like the bottom of a garbage can. And I don’t usually drink from the bottom of garbage cans. Instantly put-off, and completely wrote this tea off. I did really want to try Pumpkin Chai, so I came into the store today for that, and that alone. I was going to refuse this sample, but then…since when do I refuse anything that’s free?! LOL. Not happening.

3 sips…and yum. I don’t know if I could tolerate a big tin of this (I doubt I’d get through it), but I do like it. Cinnamon-y, sweet from the monkfruit, and a bit of je-ne-sais-quoi as an after-taste. I basically didn’t taste any rooibos at all, and that’s not necessarily a bad thing. Based on the 3-sip sample, I was convinced to try this as a latte (yep, that’s right. Go big or go home), and the tea guide also convinced me to have cinnamon in my milk (twist my arm and call me Wilma…I love me some cinnamon). Sweet LAWWWWWWDDD!! This is good. I STILL don’t know if I could finish a tin (I think this would get old pretty quick), but a 50g bag? Sign me up. I’ll be getting one next time I go in.

Verdict: surprisingly yummy, despite a disgusting smell. Will buy a 50g bag, but unlikely more than that.

carol who

LOL Really… you don’t usually drink from the bottom of garbage cans? ;p

Mikumofu

haha, je-ne-sais-quoi aftertaste!

Jen M

@carol who: I don’t make a habit of doing it, but with enough alcohol…who knows?! lol

@Mikumofu: it could be the monkfruit. I don’t have a clue what that actually tastes like. It might taste like je-ne-sais-quoi! :)

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6444 tasting notes

So this blend is basically 95% cinnamon chips and 5% rooibos and that certainly comes through in flavor. It is one giant cup is sweet cinnamon water. I can see how they approached the concept of a snickerdoodle with this tea though for me, using their recommended steeping parameters, it is a bit of a miss as the whole tea is just a little cloyingly monotonous. Perhaps altering how I brew it may help tone down some sweetness…

TeaLady441

Hmmm… I don’t think I’m into cinnamon enough to want any of that! :| Thanks for the warning!

VariaTEA

Haha. I can save a bit of the teas so you can try a cup. Perhaps you will enjoy them more than I did.

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289 tasting notes

Dry Leaf Nose: The sweet aroma of freshly baked cinnamon treats

Liquor: Warm golden brown with an aroma of a freshly baked churro

Flavour: The lingering flavour of fresh cinnamon doughnuts, sweet with complimenting cinnamon.

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML
Jackie O

just ordered mine!

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