Ginseng Oolong

Tea type
Oolong Tea
Ingredients
Ginseng, Oolong Tea
Flavors
Butter, Sweet, Tangy, Wet wood, Sugarcane, Wood, Wet Wood, Grass
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by bree
Average preparation
195 °F / 90 °C 4 min, 45 sec 1 g 12 oz / 348 ml

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From DAVIDsTEA

Ginseng for joy
This ginseng-coated tea looks more like moss-covered pebbles than tea leaves. And it tastes just as wonderfully weird as it looks: rich and crisp with a hint of shea butter and a sweet, lingering ginseng flavour.

About DAVIDsTEA View company

DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.

53 Tasting Notes

100
2 tasting notes
Leaves a strange sweetness in the end when you first start drinking this. Over time when you’re palette gets acquainted with the ginseng is leaves a delicious natural sweetness to coincide with the oolong. One of my go to tea’s in the morning.
Preparation
195 °F / 90 °C 5 min, 0 sec

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