Notes from 9/2/19.
DISCLAIMER: I’m STILL trying to develop my puerh chops. “Hidden Song” (2016) seems to be a good innocuous introduction to young sheng puerh tea. I’m looking forward to trying the others. Maybe one day puerhs will finally resonate with me (outside of a few outliers), but in the meantime, I use samplers to get a feel for what I do and don’t like in puerh.
This is a very mild, easy-to-drink tea, insofar as I find young sheng puerhs.
The flavors work together, but it’s innocuous as flavors go. It’s kinda of a middle-of-the road for me.
FLAVOR-WISE: There’s a bit of smoke, cooked vegetal flavors bordering on corn/nori. I think this needs at least 2 rinses, as the first infusions were very mild in flavor. Later infusions were much better. There’s a good viscocity and smokey aftertaste. Very mild astringency.
- tea 5.22 grams
- water 150 ml
- temp:200 deg
- brewing : 15s, 30, 45, 60
Flavors: Smoke, Tobacco, Vegetal