Tea type
Green Tea
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Edit tea info Last updated by Anna
Average preparation
175 °F / 79 °C 3 min, 0 sec

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2 Tasting Notes View all

  • “Oh. Oh. PEACHY. Really good, natural peach flavour is so hard to come by. But here it is! Right here! This tea is playing tricks on my brain in the best way. Smelling the dry leaf made my tongue...” Read full tasting note
    75
  • “Something went… wrong here. Maybe it’s just my tastebuds going haywire because they’re still remembering the sheer amount of potato I managed to scoop into my body over the holiday, but behind the...” Read full tasting note
    52

From Comptoir des thés et des épices

Mélange de thé vert Sencha de Chine et de thé Oolong aux saveurs douces et fruitées de fruits exotiques et de pêche, et agrémenté de fleurs d’oranger, de pétales de roses, de fleurs de bleuets et de souci et de passiflore.

About Comptoir des thés et des épices View company

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2 Tasting Notes

75
303 tasting notes

Oh.

Oh.

PEACHY.

Really good, natural peach flavour is so hard to come by. But here it is! Right here!

This tea is playing tricks on my brain in the best way. Smelling the dry leaf made my tongue tingle with the anticipation of soft-rough peach skin – this, in spite of the fact that the peach itself isn’t that obvious in the nose. There’s mainly a full, fruity ripeness there, very sweet – but I guess there was something quite undeniably peachy there that my senses immediately recognized. I’m Pavlov’s peach eater.

It smells lovely brewed, too. Like a good, green Lupicia tea at its best, but with more sophistication. (I definitely must compare this with Lupicia’s Momo at some point.) In the cup, it’s all juicy peach – the aftertaste in particular is highly peachful.

Iced. This will be iced. I’m going to ice this. Yes.

[From my epic Instant-Thé order to Rome, October 2013.]

Preparation
175 °F / 79 °C 3 min, 0 sec
JustJames

now THIS vendor i have thing for. someday….. maybe next semester, lol.

Sil

i’ve never tried this vendor… hmmm

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52
313 tasting notes

Something went… wrong here. Maybe it’s just my tastebuds going haywire because they’re still remembering the sheer amount of potato I managed to scoop into my body over the holiday, but behind the fragrance of this (which in the bag is THE NICEST PEACH PASSIONFRUIT FRUITY FRUITY FRUITNESS I HAVE EVER HAD IN MY NOSE) but there’s something just not jiving with my tastebuds in the flavour at all. This makes me sad because it’s a green oolong blend and should be so good, but somehow I wasn’t able to make it work today.

Which, admittedly, was the only blot on an otherwise spotless day of previewing forthcoming entertainments from the BBC and writing reviews of them, which is kind of an awesome thing to be a thing I do. Oh yeah, and the postie brought me the giant box of teas that included this one. Guess they can’t all be my favourite, though – maybe I can see if somebody else has a better time with it?

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